Start by rolling out the pizza dough to about 1/4 inch thickness on a lightly floured surface. Cut the dough into 3x3 inch squares.

Place a generous amount of shredded mozzarella cheese and a few slices of pepperoni in the center of each square. Sprinkle with Italian seasoning and salt, fold, and seal the edges tightly with a fork.

Set your air fryer to 375°F (190°C) and let it preheat for about 5 minutes.

Lightly spray the air fryer basket with olive oil, arrange the filled rolls in a single layer, and cook for 8-10 minutes, shaking the basket halfway through.

Allow the pizza rolls to cool slightly before serving with marinara sauce for dipping.