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Christmas Bruschetta Wreath

Christmas Bruschetta Wreath: An Irresistible Festive Delight

Delight your guests with this beautiful Christmas Bruschetta Wreath, combining vibrant tomatoes, fragrant basil, and creamy cheese on crispy baguette slices.
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Prep Time 15 minutes
Cook Time 7 minutes
Resting Time 10 minutes
Total Time 32 minutes
Servings: 8 slices
Course: Appetizers
Cuisine: Italian
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bruschetta
  • 1 loaf Baguette Substitute with ciabatta or sourdough for variation.
  • 4 cups Tomatoes Use ripe, fresh tomatoes for the best taste.
  • 1 cup Fresh Basil Substitute with parsley if unavailable.
  • 1 clove Garlic Use garlic powder as an alternative, though fresh is preferred.
  • 1 cup Creamy White Cheese e.g., ricotta or goat cheese; can be replaced with a plant-based cheese for a vegan option.
  • 2 tablespoons Olive Oil Use extra virgin olive oil for the best results.
  • to taste Salt & Pepper Essential for seasoning; adjust according to personal taste.
For Garnishing
  • 1 sprig Fresh Rosemary Optional garnish for visual appeal and flavor.
  • 1/4 cup Grated Parmesan Optional topping that adds a delightful salty flavor.

Equipment

  • Oven
  • Baking sheet
  • mixing bowl

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C).
  2. Slice the baguette into 1/2-inch thick rounds and toast in the oven for 5–7 minutes until golden brown.
  3. Rub the cut side of a garlic clove over each toasted slice to infuse with garlic flavor.
  4. In a mixing bowl, combine diced tomatoes, chopped basil, minced garlic, and olive oil. Season with salt and pepper; let rest for 10 minutes.
  5. Gently fold in the creamy cheese into the tomato mixture without overmixing.
  6. Arrange toasted baguette slices on a platter in a circular pattern.
  7. Top each baguette slice with the tomato and cheese mixture, leaving edges exposed.
  8. Garnish with fresh rosemary sprigs and grated Parmesan, if desired. Serve immediately.

Nutrition

Serving: 1sliceCalories: 150kcalCarbohydrates: 22gProtein: 5gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 15mgSodium: 200mgPotassium: 250mgFiber: 2gSugar: 2gVitamin A: 800IUVitamin C: 10mgCalcium: 100mgIron: 1mg

Notes

Ensure to monitor the bread closely to prevent burning while toasting. Allowing the tomato mixture to rest enhances flavor.

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