Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat the oven to 375°F (190°C).
- Mix the softened cream cheese, crab meat, chopped green onions, and Old Bay seasoning until creamy.
- Unroll the crescent roll dough and separate into triangles.
- Place a spoonful of crab mixture on the wide end of each triangle, fold corners to center and pinch seams to seal.
- Bake for 15-20 minutes until golden brown.
- Allow to cool slightly and serve warm with dipping sauces.
Nutrition
Notes
Serve warm for the best flavor. Can be made ahead and refrigerated before baking.