Crescent Roll Pizzas: Quick, Customizable Delights in 25 Minutes

Crescent Roll Pizzas are a quick and customizable snack that can be made in just 25 minutes.

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Prep Time 10

Cook Time 15

Total Time 25

Servings: 12 pizzas

Course: Snacks

Cuisine: American

Calories: 150

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Base

1 package Crescent Roll Dough Opt for homemade dough for extra love or store-bought for convenience.

For the Sauce

1 cup Marinara Sauce Feel free to switch it up with BBQ or pesto for a twist.

For the Cheese

2 cups Shredded Mozzarella Cheese Use reduced-fat cheese to lighten it up.

For the Toppings

1 cup Pepperoni Consider swapping in grilled chicken or a medley of veggies.

Equipment

Muffin tin
Oven

Method

Instructions

Preheat your oven to 375°F (190°C).
Unroll the crescent roll dough and press each triangle into the wells of a muffin tin.
Evenly distribute marinara sauce into each crescent roll cup, filling them generously.
Sprinkle shredded mozzarella cheese on top of the marinara in each dough cup.
Add your favorite toppings to each mini pizza.
Bake the Crescent Roll Pizzas for about 12-15 minutes until golden brown.
Remove from the oven and let cool slightly before serving.

Nutrition

Serving: 1pizzaCalories: 150kcalCarbohydrates: 18gProtein: 6gFat: 6gSaturated Fat: 3gCholesterol: 15mgSodium: 300mgPotassium: 100mgFiber: 1gSugar: 1gVitamin A: 200IUVitamin C: 1mgCalcium: 100mgIron: 1mg

Notes

Pair with warm marinara for dipping or alongside a fresh salad for a complete meal.

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