Gather your ingredients: pizza dough, shredded mozzarella cheese, pepperoni, Italian seasoning, salt, and marinara sauce for dipping.

Preheat the air fryer to 375°F (190°C) for about 5 minutes.

Roll out your pizza dough on a floured surface until it's about 1/4 inch thick. Slice into 3x3 inch squares.

Fill each square with shredded mozzarella cheese and a few slices of pepperoni. Sprinkle with Italian seasoning and salt.

Fold each square over to form a triangle and pinch the edges to seal. Use a fork to crimp the edges.

Lightly spray the air fryer basket with olive oil and arrange the prepared pizza rolls in a single layer.

Cook the pizza rolls at 375°F (190°C) for about 8–10 minutes, shaking the basket halfway through.

Once done, remove and let cool for a couple of minutes. Serve warm with marinara sauce or your favorite dipping sauce.