Ingredients
Equipment
Method
Step-by-Step Instructions
- Start by gathering all your ingredients, ensuring they’re cold for the best texture.
- In a sturdy blender, add the cold milk, followed by the chocolate protein powder, yogurt or banana, sweetener, and optional nut butter.
- Secure the blender lid tightly and start blending on medium speed for about 30 seconds until smooth.
- Check the consistency and adjust thickness with a splash of cold milk if needed.
- Pour into a tall glass, optionally topping with chocolate syrup or cocoa powder.
Nutrition
Notes
Store leftovers in a sealed container in the fridge for up to three days.