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–+ servings
Goat Cheese and Honey Bites

Decadent Goat Cheese and Honey Bites Everyone Will Love

Delight your guests with these Goat Cheese and Honey Bites, a simple yet elegant appetizer perfect for any gathering.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 12 bites
Course: Appetizers
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Pastry
  • 1 sheet Puff Pastry Dough Thawed store-bought frozen dough
For the Filling
  • 8 ounces Goat Cheese Fresh for the best texture
  • 4 tablespoons Honey Adjust based on sweetness preference
For the Garnish
  • 1 tablespoon Fresh Thyme Dried thyme can be used as a substitute

Equipment

  • Oven
  • Baking sheets
  • Parchment paper
  • Rolling Pin
  • Round Cutter

Method
 

Step-by-Step Instructions
  1. Preheat the oven to 400°F (200°C) and line two baking sheets with parchment paper.
  2. Roll out the thawed puff pastry and cut out approximately 24 circles using a 2-inch round cutter.
  3. Press into the center of each pastry circle to create a small indentation.
  4. Fill each indentation with about 1 tablespoon of creamy goat cheese.
  5. Bake for 8-10 minutes until golden brown.
  6. Drizzle warm honey over each bite once out of the oven.
  7. Sprinkle fresh thyme over the warm bites before serving.

Nutrition

Serving: 2bitesCalories: 150kcalCarbohydrates: 12gProtein: 4gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 25mgSodium: 200mgPotassium: 70mgFiber: 1gSugar: 3gVitamin A: 200IUCalcium: 70mgIron: 1mg

Notes

Best enjoyed fresh from the oven. Adjust honey quantity based on personal preference. Serve warm for optimal flavor enjoyment.

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