Ingredients
Equipment
Method
Preparation Steps
- In a shallow bowl, mix together 2 tablespoons of sugar and 1 teaspoon of ground cinnamon until well combined. Take 2 lime wedges and rub them around the rim of your cocktail glasses to moisten. Then, dip the rims into the cinnamon sugar mixture, ensuring an even coat. Let the glasses set for about 2 minutes so the sugar adheres well.
- Grab a cocktail shaker and add ¾ cup of fresh apple cider, 3 ounces of tequila, 2 tablespoons of apple butter, 1 tablespoon of agave (if using), and 1 ounce of Cointreau. Fill the shaker with ice, covering the liquid, and seal it tightly. Shake vigorously for about 15 seconds until the shaker feels frosty to the touch.
- After shaking, take your prepared glasses filled with ice and place a fine mesh strainer over them. Carefully strain the margarita mixture into each glass, filling them to your desired level.
- For that extra touch of fall festivity, consider garnishing your Apple Cider Margarita with a cinnamon stick or a fresh apple slice. Serve immediately to enjoy the fresh flavors at their best.
Nutrition
Notes
Shake vigorously for the best texture. Use fresh ingredients for optimal flavor.
