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Carrot & Pumpkin Chews

Delicious Carrot & Pumpkin Chews Your Dog Will Love

These homemade Carrot & Pumpkin Chews are a wholesome, gluten-free treat packed with essential nutrients that your pup will adore.
Prep Time 15 minutes
Cook Time 30 minutes
Cooling Time 10 minutes
Total Time 55 minutes
Servings: 12 chews
Course: Snacks
Calories: 50

Ingredients
  

For the Chews
  • 1 cup Pumpkin Puree Use pure pumpkin, not pie filling.
  • 1 cup Grated Carrots Adds sweetness and fiber.
  • 1 cup Oat Flour Gluten-free base; can substitute.
  • 1 large Egg Omit for vegan options.
  • 1 tablespoon Coconut Oil Optional; can use water instead.

Equipment

  • Oven
  • mixing bowl
  • Baking sheet
  • Parchment paper

Method
 

Step-by-Step Instructions for Carrot & Pumpkin Chews
  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large mixing bowl, combine the pumpkin puree, grated carrots, and egg. Mix until smooth.
  3. Gradually add the oat flour to the mixture, stirring until a slightly sticky dough forms.
  4. Lightly flour your surface and roll the dough into stick shapes, about ½ inch thick.
  5. Place the shaped dough sticks on the lined baking sheet with space between each.
  6. Bake the chews for 25-30 minutes until golden brown and firm.
  7. Let the chews cool completely on a wire rack before serving.

Nutrition

Serving: 1chewCalories: 50kcalCarbohydrates: 8gProtein: 1gFat: 2gSaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 20mgSodium: 10mgPotassium: 150mgFiber: 1gSugar: 1gVitamin A: 1000IUCalcium: 10mgIron: 0.5mg

Notes

Store in an airtight container for up to a week or freeze for up to three months. Defrost before serving.

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