Ingredients
Equipment
Method
Preparation Steps
- Prepare Ingredients: Gather all ingredients, slice meats, cube cheeses, halve tomatoes and cucumbers, and drain artichokes.
- Assemble Skewers: Skewer ingredients alternating meats, cheeses, and vegetables; arrange in wreath shape.
- Add Decorative Touches: Nestle rosemary around edges and tuck roasted red peppers for color.
- Finish with Greens: Sprinkle micro greens or fresh basil for visual appeal.
- Chill Before Serving: Cover and refrigerate for at least 30 minutes.
- Serve and Enjoy: Set with assorted crackers and baguette slices.
Nutrition
Notes
This Charcuterie Wreath is festive and easy to customize for various tastes and dietary preferences.
