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+ servings
Copycat Cherry Pie Overnight Oats

Delicious Copycat Cherry Pie Overnight Oats for Healthy Mornings

Enjoy a nostalgic treat with these Copycat Cherry Pie Overnight Oats, packed with protein and fiber for a healthy breakfast.
Prep Time 10 minutes
Refrigeration Time 4 hours
Total Time 4 hours 10 minutes
Servings: 2 bowls
Course: Breakfast
Cuisine: American
Calories: 300

Ingredients
  

For the Oats
  • 1 cup old-fashioned rolled oats
  • 1 cup almond or oat milk
  • ½ cup chopped frozen tart cherries can substitute with fresh cherries
  • 1 tablespoon cherry powder optional
  • 2 tablespoons maple sugar can adjust to taste
  • 1 scoop whey or milk protein powder or omit for a lighter option
  • 1 tablespoon chia seeds
  • 1 tablespoon ground flaxseed
  • a pinch Himalayan pink salt or regular salt
  • ½ cup Greek yogurt (optional) for extra creaminess

Equipment

  • Medium bowl or mason jar
  • Sturdy spoon or whisk
  • spatula
  • Airtight Container

Method
 

Step-by-Step Instructions
  1. In a medium bowl or mason jar, start by adding 1 cup of old-fashioned rolled oats and 1 cup of almond milk. Next, introduce ½ cup of chopped frozen tart cherries, 1 tablespoon of cherry powder, 2 tablespoons of maple sugar, 1 scoop of protein powder, 1 tablespoon of chia seeds, 1 tablespoon of ground flaxseed, and a pinch of Himalayan pink salt.
  2. With a sturdy spoon or a whisk, mix all the ingredients together until well combined. Ensure that the oats are fully immersed in liquid.
  3. For an extra creamy texture, gently fold in ½ cup of Greek yogurt if desired. Use a spatula to mix it in smoothly.
  4. Cover your bowl or jar securely and place it in the refrigerator. Allow the mixture to chill overnight, or for at least 4 hours.
  5. When ready to indulge, give the Copycat Cherry Pie Overnight Oats a good stir to recombine any settled ingredients and add your favorite toppings.

Nutrition

Serving: 1bowlCalories: 300kcalCarbohydrates: 45gProtein: 12gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 1gCholesterol: 5mgSodium: 150mgPotassium: 300mgFiber: 8gSugar: 10gVitamin A: 100IUVitamin C: 4mgCalcium: 150mgIron: 1.5mg

Notes

Store leftovers in an airtight container in the fridge for up to 3 days. For longer storage, freeze in airtight containers for up to 2 months.

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