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Pepperoni Pizza Roll Ups

Delicious Pepperoni Pizza Roll Ups for Your Low-Carb Cravings

These Pepperoni Pizza Roll Ups are a quick, low-carb snack bursting with cheesy flavor, perfect for satisfying your cravings.
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Prep Time 11 minutes
Cook Time 12 minutes
Cooling Time 5 minutes
Total Time 23 minutes
Servings: 4 roll ups
Course: Snacks
Cuisine: Italian
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Roll Ups
  • 4 pieces Low-Carb Tortillas Mission’s carb-smart tortillas recommended
  • 2 cups Mozzarella Cheese Freshly shredded
  • 4 oz Pepperoni Regular or spicy, pat dry
  • 8 tbsp Marinara Sauce Use 2 tbsp per tortilla
  • 2 tbsp Olive Oil For brushing
For Optional Filling Additions
  • 1 cup Bell Peppers Thinly sliced, pat dry
  • 1 cup Black Olives
  • 1 tsp Crushed Red Pepper Flakes Optional for heat
  • 1 cup Fresh Basil Leaves For added flavor

Equipment

  • Oven
  • Baking sheet
  • Parchment paper

Method
 

Step-by-Step Instructions for Pepperoni Pizza Roll Ups
  1. Preheat your oven to 375°F (190°C).
  2. Lay your low-carb tortillas flat and spread 2 tablespoons of marinara sauce evenly across each tortilla, leaving a half-inch border.
  3. Sprinkle a generous amount of freshly shredded mozzarella cheese over the marinara sauce on each tortilla and layer with pepperoni slices.
  4. Roll each tortilla tightly from one end to the other to contain the filling.
  5. Place each roll seam-side down on a baking sheet lined with parchment paper and lightly brush with olive oil.
  6. Bake for 10-12 minutes until golden-brown and bubbly.
  7. Let them cool for a few minutes, then slice into bite-sized pieces.

Nutrition

Serving: 1roll upCalories: 250kcalCarbohydrates: 7gProtein: 15gFat: 18gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 9gCholesterol: 40mgSodium: 600mgPotassium: 150mgFiber: 3gSugar: 2gVitamin A: 10IUVitamin C: 15mgCalcium: 25mgIron: 8mg

Notes

Customize with your favorite veggies or spicy pepperoni. Store properly for best results.

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