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–+ servings
Holiday Ice Cubes

Festive Holiday Ice Cubes to Brighten Your Cocktails

Create delightful Holiday Ice Cubes to elevate your cocktails with vibrant colors and flavors, perfect for any festive gathering.
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Prep Time 15 minutes
Freezing Time 1 day
Total Time 1 day 15 minutes
Servings: 12 cubes
Course: Drinks
Cuisine: American
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Ice Cubes
  • 1 cup Cranberries Fresh or frozen work beautifully
  • 1 cup Dried Oranges Can be swapped with dried lemons if needed
  • 3 sprigs Fresh Rosemary Optional, can substitute with mint
  • 4 cups Water Using boiling water helps achieve clear ice

Equipment

  • Ice Cube Tray
  • kettle

Method
 

Step-by-Step Instructions for Holiday Ice Cubes
  1. Prepare the Ice Cube Tray: Fill each compartment about two-thirds with fresh cranberries evenly.
  2. Add Dried Oranges: Slice dried oranges and place one slice in each mold on top of cranberries.
  3. Boil the Water: Boil water in a kettle and pour into the molds until filled to the top.
  4. Incorporate Fresh Rosemary: Press small sprigs of rosemary into each filled mold halfway down.
  5. Freeze the Ice Cubes: Place in the freezer for at least 24 hours to freeze.
  6. Remove and Serve: Twist the tray to pop out the cubes and place in drinks.

Nutrition

Serving: 1cube

Notes

These ice cubes can be made a few days in advance and stored in the freezer for convenience. Try experimenting with different fruits and herbs for unique flavors!

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