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Halloween Mini Pizzas

Halloween Mini Pizzas: Fun and Tasty Treats for Kids

Create festive Halloween Mini Pizzas that are fun and delicious, perfect for kids and gatherings.
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Prep Time 15 minutes
Cook Time 12 minutes
Cooling Time 2 minutes
Total Time 29 minutes
Servings: 4 pizzas
Course: Snacks
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Crusts
  • 4 pieces Mini Pizza Crusts Substitution: Gluten-free pita rounds or cauliflower bases can be used for a gluten-free option.
For the Sauce
  • 4 tablespoons Pizza Sauce Ensure it's spread evenly to avoid sogginess.
For the Cheese
  • 1 cup Mozzarella Cheese (shredded) Substitution: Any cheese that melts well.
  • 2 pieces Part-Skim String Cheese Could use mozzarella sticks for a similar effect.
For the Toppings
  • 1/2 cup Black Olives (sliced) Can be swapped with cooked mushrooms for a similar texture.
  • 1/2 cup Mini Pepperoni Omit for a vegetarian version.
  • 1 cup Orange & Green Bell Peppers (thin strips) Substitution: Any colored bell pepper for variety.
For Finishing Touches
  • 1 cup Fresh Basil (chiffonade) Can be replaced with parsley for a milder flavor.
  • 1 spray Olive Oil Spray Any oil spray can be used.

Equipment

  • Oven
  • Baking sheet
  • Oil Spray

Method
 

Step-by-Step Instructions for Halloween Mini Pizzas
  1. Preheat your oven to 425°F (220°C) and mist a baking sheet with olive oil spray.
  2. Spread 1-2 tablespoons of pizza sauce on each mini pizza crust, leaving a border around the edges.
  3. Sprinkle shredded mozzarella cheese on half of the pizzas and use part-skim string cheese to create mummy designs on the other half.
  4. Decorate your pizzas with sliced olives for spider features and bell pepper strips for jack-o'-lantern smiles. Optionally, add mini pepperoni.
  5. Place pizzas in the oven and bake for 10-12 minutes until crust is golden brown and cheese is melted. Rotate halfway for even cooking.
  6. Remove from the oven and let cool for 2 minutes before garnishing with fresh basil chiffonade.

Nutrition

Serving: 1pizzaCalories: 200kcalCarbohydrates: 25gProtein: 8gFat: 8gSaturated Fat: 3gCholesterol: 20mgSodium: 400mgPotassium: 150mgFiber: 2gSugar: 2gVitamin A: 500IUVitamin C: 15mgCalcium: 150mgIron: 1mg

Notes

Ensure you spread the pizza sauce evenly across the crusts, and avoid overcrowding with toppings for best results.

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