Preheat your air fryer to 350°F to create the perfect environment for cooking.

Combine gluten-free flour, baking powder, unflavored protein powder, and salt in a mixing bowl.

Incorporate the Greek yogurt into the dry mixture until a sticky dough forms.

Transfer the dough to a floured surface and divide it into 10 equal pieces, rolling each into a smooth ball.

Flatten each ball and place a dollop of cream cheese in the center. Fold edges over and reshape.

Brush with an optional egg wash or spray with oil, then sprinkle with Everything But The Bagel seasoning.

Air fry the bagel bites for 5-6 minutes until golden brown.

Remove from air fryer and cool slightly on a wire rack before serving.