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Cheese Grilled Cheese with Honey & Spice

Indulge in Cheese Grilled Cheese with Honey & Spice Delight

Elevate your comfort food with this delicious Cheese Grilled Cheese with Honey & Spice.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 2 sandwiches
Course: Lunch
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sandwich
  • 2 slices Thick, Good Quality White Bread Like crusty French loaf or sourdough.
  • 2 oz Goat Cheese Crumbled.
  • 2 oz White Cheddar Shredded.
  • 2 tablespoons Liquid Honey Divided.
  • 3 tablespoons Butter Melted.
  • ⅛ teaspoon Red Pepper Flakes Or to taste.

Equipment

  • medium saucepan
  • Pastry brush
  • spatula

Method
 

Step-by-Step Instructions
  1. Melt 3 tablespoons of butter and infuse with the red pepper flakes over medium-low heat for about 5 minutes.
  2. Pour the infused butter into a bowl and butter one side of each slice of bread.
  3. Toast one slice of bread, buttered-side down, and layer with goat cheese, white cheddar, and 1 tablespoon of honey.
  4. Top with another slice of buttered bread, cover, and lower heat to toast until crispy.
  5. Flip the sandwich after 5-7 minutes, cooking until both sides are golden brown and cheese is melted.
  6. Drizzle the remaining honey over the sandwich, sprinkle additional red pepper flakes if desired, then slice and serve.

Nutrition

Serving: 1sandwichCalories: 450kcalCarbohydrates: 35gProtein: 12gFat: 30gSaturated Fat: 15gMonounsaturated Fat: 10gCholesterol: 60mgSodium: 800mgPotassium: 250mgFiber: 2gSugar: 6gVitamin A: 500IUCalcium: 200mgIron: 1mg

Notes

Can be paired with tomato soup or a fresh salad. Experiment with add-ins like caramelized onions or pear slices for variations.

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