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Chocolate Peanut Butter Haystacks

Irresistible Chocolate Peanut Butter Haystacks for Sweet Cravings

Indulge in these Chocolate Peanut Butter Haystacks, an easy and quick treat that satisfies sweet cravings.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 12 stacks
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Chocolate Peanut Butter Haystacks Ingredients
  • 1 cup Peanut Butter Creamy or crunchy, your choice.
  • 1 cup Chocolate Chips Semi-sweet or dark.
  • 2 cups Cornflakes Can substitute with crispy rice cereal.
  • 1/2 cup Chopped Nuts Optional for added crunch.
  • 1/2 cup Mini Marshmallows Optional for extra sweetness.

Equipment

  • mixing bowl
  • Baking sheet
  • Parchment paper

Method
 

Making the Haystacks
  1. In a mixing bowl, melt the chocolate chips in the microwave in 30-second intervals until smooth.
  2. Stir in the peanut butter until well combined.
  3. Add cornflakes, chopped nuts, and mini marshmallows. Mix until everything is coated.
  4. Drop spoonfuls of the mixture onto a baking sheet lined with parchment paper.
  5. Refrigerate for about 15 minutes to set before serving.

Nutrition

Serving: 1stackCalories: 150kcalCarbohydrates: 20gProtein: 4gFat: 7gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gSodium: 60mgPotassium: 150mgFiber: 1gSugar: 8gCalcium: 2mgIron: 4mg

Notes

Store any leftovers in an airtight container at room temperature or in the fridge for up to a week.

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