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–+ servings
Chocolate Salami

Irresistible Chocolate Salami: An Easy No-Bake Delight

Chocolate Salami is a stunning no-bake dessert that combines luscious chocolate, crushed biscuits, and nuts for a delightful treat.
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Prep Time 30 minutes
Chilling Time 4 hours
Total Time 4 hours 30 minutes
Servings: 8 slices
Course: Dessert
Cuisine: American, Holiday
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 200 grams Biscuit Cookies Plain biscotti or tea biscuits can be used as alternatives.
  • 50 grams Cocoa Powder You can substitute with cacao powder.
For Binding
  • 100 grams Unsalted Butter Ensure it's at room temperature.
  • 200 grams Condensed Milk Sweetened condensed milk is an easy swap if needed.
  • 100 grams Dulce de Leche Nutella or caramel can work as alternatives.
For Texture
  • 100 grams Pecans Feel free to switch to almonds, walnuts, or pistachios.

Equipment

  • Food Processor
  • Plastic Wrap
  • Parchment paper

Method
 

Step-by-Step Instructions
  1. Gather all ingredients needed for your Chocolate Salami ensuring the butter is at room temperature.
  2. Using your food processor, chop the biscuit cookies until they resemble coarse crumbs with some chunks.
  3. Add the cocoa powder to the food processor and pulse briefly to combine.
  4. Mix in the butter, condensed milk, and dulce de leche until smooth and creamy.
  5. Fold in the chopped pecans gently to distribute them evenly.
  6. Form the mixture into a log shape about 6 inches long using plastic wrap.
  7. Wrap the log tightly in plastic wrap and refrigerate for at least 4 hours.
  8. Once firm, unwrap and roll in powdered sugar before slicing into rounds.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 30gProtein: 3gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 20mgSodium: 50mgPotassium: 100mgFiber: 2gSugar: 20gVitamin A: 300IUCalcium: 50mgIron: 1mg

Notes

Butter should be softened but not melted. Store in the fridge for up to a month, or freeze for longer storage.

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