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Keto Cheesecake Bites with Peanut Butter

Keto Cheesecake Bites with Peanut Butter That Melt in Your Mouth

Indulge in Keto Cheesecake Bites with Peanut Butter, a guilt-free dessert that’s creamy and diabetic-friendly.
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Prep Time 15 minutes
Chilling Time 30 minutes
Total Time 45 minutes
Servings: 12 bites
Course: Dessert
Cuisine: Keto
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cheesecake Bites
  • 8 ounces Cream Cheese Use softened for smooth texture
  • ½ cup Sugar-Free Peanut Butter Choose brands without added sugars or oils
  • ¼-½ cup Keto Sweetener Adjust to taste, such as Erythritol

Equipment

  • mixing bowl
  • Electric Mixer
  • Cookie Scoop
  • Baking sheet

Method
 

Step-by-Step Instructions
  1. In a mixing bowl, combine cream cheese and sugar-free peanut butter. Blend until smooth and creamy, about 2-3 minutes.
  2. Gradually add in keto sweetener, mixing on low speed for 1-2 minutes until incorporated.
  3. Portion the mixture into bite-sized balls using a cookie scoop, placing them on a lined baking sheet.
  4. Chill the baking sheet with the bites in the refrigerator for at least 30 minutes to set.
  5. Serve chilled as a delightful snack or treat for gatherings.

Nutrition

Serving: 1biteCalories: 100kcalCarbohydrates: 3gProtein: 4gFat: 8gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 20mgSodium: 120mgPotassium: 100mgFiber: 1gSugar: 1gVitamin A: 200IUCalcium: 30mg

Notes

Use room temperature cream cheese for easy blending. Quality peanut butter is essential for best flavor. Adjust sweetness to personal preference.

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