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Loaded Reese’s Peanut Butter Cup Bark

Loaded Reese’s Peanut Butter Cup Bark That Melts in Your Mouth

Indulge in Loaded Reese’s Peanut Butter Cup Bark, an easy no-bake dessert combining creamy peanut butter and rich chocolate.
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Prep Time 15 minutes
Cook Time 15 minutes
Cooling Time 40 minutes
Total Time 1 hour 10 minutes
Servings: 12 pieces
Course: Dessert
Cuisine: American
Calories: 220
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 3.5 cups Chocolate Chips substitute with dark or white chocolate for variety
  • 3 tablespoons Butter use margarine for a dairy-free option
For the Peanut Butter Layer
  • 1.5 cups Creamy Peanut Butter can be substituted with almond butter
  • 1.5 cups Powdered Sugar no direct substitute, though granulated sugar will alter texture
For Topping
  • 1 cup Reese’s Pieces optional for a more classic bark

Equipment

  • Microwave-safe bowl
  • spatula
  • 10x15 inch pan
  • mixing bowl

Method
 

Step-by-Step Instructions
  1. Line a 10x15 inch pan with wax paper, smoothing out any wrinkles.
  2. Melt 1.5 cups of chocolate chips in a microwave-safe bowl in 30-second intervals. Pour chocolate into prepared pan and refrigerate for about 20 minutes.
  3. Combine 1.5 cups of creamy peanut butter, 1.5 cups of powdered sugar, and 3 tablespoons of softened butter in a mixing bowl. Mix until smooth and creamy.
  4. Spread the peanut butter mixture evenly over the chilled chocolate base and return to the refrigerator for another 20 minutes.
  5. Melt the remaining 2 cups of chocolate chips in a microwave-safe bowl. Pour melted chocolate over the peanut butter layer.
  6. Sprinkle 1 cup of Reese's Pieces on top and refrigerate for about 30 minutes until fully set.
  7. Remove from the pan using the wax paper. Break into pieces and store in an airtight container.

Nutrition

Serving: 1pieceCalories: 220kcalCarbohydrates: 28gProtein: 3gFat: 11gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 10mgSodium: 80mgPotassium: 100mgFiber: 1gSugar: 18gVitamin A: 200IUCalcium: 30mgIron: 1mg

Notes

For best results, use high-quality chocolate and peanut butter, and refrigerate each layer until fully set to avoid a mushy texture.

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