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No-Bake German Chocolate Pie

No-Bake German Chocolate Pie That Will Wow Your Guests

No-Bake German Chocolate Pie combines creamy chocolate pudding with a coconut-pecan topping for a delightful dessert.
Prep Time 15 minutes
Chilling Time 4 hours
Total Time 4 hours 15 minutes
Servings: 8 slices
Course: Dessert
Cuisine: German
Calories: 350

Ingredients
  

For the Chocolate Filling
  • 1 box Instant Chocolate Pudding Mix Use dark chocolate for deeper taste
  • 2 cups Cold Milk Any milk variety works well
  • 1 container Whipped Topping Use homemade or dairy-free alternatives
For the Crust
  • 1 package Graham Cracker Crust Can substitute with Oreo crust
For the Coconut-Pecan Topping
  • 1 cup Sweetened Shredded Coconut Unsweetened can reduce overall sweetness
  • 1 cup Chopped Pecans Toast for added nuttiness
  • 1 can Sweetened Condensed Milk Use a vegan version for dairy-free
  • 1/4 cup Melted Butter Can substitute with vegan butter
  • 1 teaspoon Vanilla Extract

Equipment

  • mixing bowl
  • spatula
  • Rubber Spatula
  • whisk
  • measuring cups

Method
 

Step-by-Step Instructions for No-Bake German Chocolate Pie
  1. In a large mixing bowl, whisk together the instant chocolate pudding mix and cold milk for about 2 minutes until thickened.
  2. Gently fold in the whipped topping to the chocolate mixture until creamy and uniform.
  3. Pour the chocolate filling into a prepared graham cracker crust, smoothing the top with a spatula.
  4. In a separate bowl, combine sweetened shredded coconut, chopped pecans, sweetened condensed milk, melted butter, vanilla extract, and mix for 1-2 minutes.
  5. Spoon the coconut-pecan mixture over the chocolate layer in the crust, creating swirls.
  6. Cover with plastic wrap and refrigerate for at least 4 hours to set fully.
  7. Garnish with shaved white chocolate or additional pecans before serving.

Nutrition

Serving: 1sliceCalories: 350kcalCarbohydrates: 45gProtein: 5gFat: 18gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 15mgSodium: 200mgPotassium: 150mgFiber: 2gSugar: 25gVitamin A: 500IUCalcium: 150mgIron: 1mg

Notes

Store in an airtight container in the fridge for up to 5 days or freeze for up to 1 month. No need to reheat; serve chilled.

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