Savory Maple BBQ Hasselback Kielbasa Bites for Game Day Fun

Delicious Maple BBQ Hasselback Kielbasa Bites that are perfect for game day gatherings.

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Prep Time 10

Cook Time 20

Cooling Time 5

Total Time 35

Servings: 4 bites

Course: Appetizers

Cuisine: American

Calories: 250

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Vegetables

2 cups Mixed Vegetables (bell peppers, zucchini, corn) Use a mix for color and nutrients.

For the Sauce

1 can Cream of Mushroom Soup This is the creamy glue.

For the Base

1 cup Rice or Quinoa Provides structure and protein.

For the Topping

1 cup Cheese (cheddar or mozzarella) Richness can be dairy-free.
1/2 cup Breadcrumbs For crunch; use gluten-free if necessary.

Equipment

Oven
Casserole Dish

Method

Step‑by‑Step Instructions

Preheat your oven to 350°F (175°C).
Wash and chop your mixed vegetables into bite-sized pieces.
Combine the chopped vegetables with cream of mushroom soup, shredded cheese, and cooked rice or quinoa. Stir in fresh herbs.
Transfer the mixture to a sprayed 9x13 inch casserole dish.
Sprinkle breadcrumbs or nuts on top.
Bake for 30-35 minutes until golden brown and bubbling.
Allow to cool for about 5-10 minutes before serving.

Nutrition

Serving: 1biteCalories: 250kcalCarbohydrates: 30gProtein: 10gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 20mgSodium: 500mgPotassium: 300mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 15mgCalcium: 150mgIron: 1mg

Notes

Customize with seasonal vegetables or dietary needs. Consider low-carb options like cauliflower rice.

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