Ingredients
Equipment
Method
Preparation Steps
- Preheat your oven to 350°F (175°C) and grease a 9x13-inch baking dish.
- In a large mixing bowl, cream together unsalted butter and granulated sugar until light and fluffy.
- Add eggs and mix until fully integrated and creamy.
- Sift in all-purpose flour and baking powder, mixing until just combined.
- Fold in dried cherries and white chocolate chips until evenly distributed.
- Spread the thick batter evenly into the prepared baking dish.
- Combine oats and brown sugar for crumble topping and sprinkle it over the batter.
- Bake in the preheated oven for 25-30 minutes, until the edges are golden brown.
- Allow to cool in the baking dish on a wire rack for at least 30 minutes before slicing.
Nutrition
Notes
These bars can be made ahead of time and stored easily for stress-free entertaining.
