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–+ servings
Cocktail Bonbon Candy Cane Spritzer

Delight in a Cocktail Bonbon Candy Cane Spritzer Today!

This festive Cocktail Bonbon Candy Cane Spritzer blends minty sweetness and effervescence, perfect for holiday gatherings.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 glasses
Course: Drinks
Cuisine: Holiday
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Spritzer
  • 1 cup Grenadine or Strawberry Juice Use any berry juice for added flair.
  • 1 cup Sparkling Water Chilled for best results.
  • 1 oz Mint Syrup Substitute with peppermint extract if preferred.
  • 4 pieces Candy Cane Crushed peppermint candy is a great alternative.
For the Rim
  • 1 cup Crystallized Sugar Granulated sugar is an easy substitute.
For Garnishing
  • 4 sprigs Fresh Mint Leaves Can be omitted if short on time.
  • 1 tablespoon Lime Zest Swap for lemon zest for a different flavor.

Equipment

  • shaker
  • Glasses

Method
 

Step-by-Step Instructions
  1. Prepare the glasses by running a lime wedge along the rim and dipping it into crystallized sugar.
  2. In a shaker, combine your chosen juice with mint syrup and optionally crushed mint candy. Shake gently for 15 seconds.
  3. Fill each glass with ice and strain the mixture. Top with chilled sparkling water, layering to create bubbles.
  4. Garnish with fresh mint leaves, lemon zest, and optionally place a candy cane in each glass.
  5. Serve immediately to enjoy the maximum fizz and freshness.

Nutrition

Serving: 1glassCalories: 150kcalCarbohydrates: 35gSodium: 5mgPotassium: 100mgSugar: 32gVitamin C: 10mgCalcium: 2mg

Notes

Adjust sweetness with mint syrup to taste. Use fresh ingredients for best flavor.

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