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–+ servings
Lime Crinkle Cookies

Zesty Lime Crinkle Cookies That Burst with Flavor

Delight in these Lime Crinkle Cookies with their vibrant, crackled exterior and refreshing citrus flavor, perfect for any occasion.
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Prep Time 15 minutes
Cook Time 11 minutes
Chilling Time 30 minutes
Total Time 56 minutes
Servings: 24 cookies
Course: Dessert
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cookie Dough
  • 2 cups All-Purpose Flour Measure accurately for best results.
  • 2 teaspoons Baking Powder Adds lift for soft cookies.
  • 0.5 teaspoons Salt Balances sweetness.
  • 0.5 cups Unsalted Butter Room temperature for optimal mixing.
  • 1 cups Granulated Sugar Sweetens and aids in creating crunch.
  • 1 tablespoon Lime Zest About 2 limes for fresh flavor.
  • 2 large Eggs At room temperature.
  • 0.25 cups Lime Juice About 2 limes for tanginess.
  • 1 teaspoon Neon Green Food Coloring Optional for visual appeal.
For the Coating
  • 0.25 cups Granulated Sugar Helps manage sticky dough.
  • 0.5 cups Powdered Sugar Creates the crinkle effect.

Equipment

  • Stand mixer
  • Baking sheets
  • Parchment paper
  • Cookie Scoop

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper or silicone mats.
  2. In a medium bowl, whisk together flour, baking powder, and salt until well combined.
  3. Cream together butter and sugar in a stand mixer until light and fluffy, about 2-3 minutes. Mix in lime zest until smooth.
  4. Add eggs one at a time, mixing well after each, then mix in lime juice and food coloring until smooth.
  5. Gradually mix dry ingredients into wet mixture on low speed until just combined. Chill for 30 minutes if too sticky.
  6. Scoop dough and roll in granulated sugar then powdered sugar to coat.
  7. Place on prepared sheets and bake for 9-11 minutes until puffed and edges are set, centers should remain shiny.
  8. Cool on the pan for 5 minutes then transfer to a wire rack to cool completely.

Nutrition

Serving: 1cookieCalories: 120kcalCarbohydrates: 18gProtein: 1gFat: 5gSaturated Fat: 3gMonounsaturated Fat: 2gCholesterol: 30mgSodium: 50mgPotassium: 30mgSugar: 10gVitamin A: 200IUVitamin C: 2mgCalcium: 5mgIron: 0.5mg

Notes

Chill dough if too sticky; ensure room temperature ingredients for best results. Watch bake time to maintain chewy texture.

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