The unmistakable sound of crunching will fill your home with joy as you whip up these Green Bean and Chicken Crunchies for Dogs! These delicious, homemade dog treats bring together the health benefits of fresh green beans and protein-packed chicken, ensuring your furry friend gets nothing but the best. What truly excites me about this recipe is how effortlessly it fits into our busy lives—perfect for when you want a nutritious snack that’s ready in no time. Plus, they are gluten-free and an excellent choice for pups with dietary restrictions. As the aroma wafts through your kitchen, your dog will be eagerly awaiting their new favorite treat—how can you resist that wagging tail? Ready to make snack time special for your pup? Let’s dive into the recipe! Why Will Your Dog Love These Treats? Nutritious and delicious, these Green Bean and Chicken Crunchies pack a wholesome punch of flavors and health benefits that your dog will adore. Homemade with love, you know exactly what’s in them for total peace of mind. Quick to prepare, with just a few simple ingredients, these treats fit seamlessly into your busy life. Variety at your fingertips allows you to switch up flavors—try turkey or salmon to keep things exciting! Gluten-free and protein-packed, they meet the needs of pups with dietary restrictions while offering a delightful crunch that keeps tails wagging. These treats aren’t just snacks; they’re a happy way to show your furry friend how much you care! Green Bean and Chicken Crunchies Ingredients • Get ready to treat your pup! For the Dough Cooked, shredded chicken (boneless and skinless) – Provides high-quality protein for muscle maintenance and energy; turkey can be a tasty alternative. Fresh green beans (finely chopped, lightly steamed or blanched) – Adds fiber and essential vitamins for promoting digestive health; unsalted canned green beans are a good substitute. Oat flour (or ground rolled oats) – Acts as the dough’s base for structure; coconut or almond flour can be used for a grain-free version. Eggs – Binds the ingredients together and adds moisture; consider a flax egg for a vegan option. Chicken broth (preferably low sodium) – Adds moisture and flavor to the treats; vegetable broth can create a non-meat version. Coconut oil or olive oil – Gives fat for moisture and enhances texture; any dog-safe oil will do. For Added Nutrition Optional: Turmeric or ground flaxseed – Provides anti-inflammatory properties and omega-3 fatty acids; not necessary but offers extra health benefits if desired. Your furry friend will love the wholesome goodness of these Green Bean and Chicken Crunchies! Step‑by‑Step Instructions for Nutritious Green Bean and Chicken Crunchies for Dogs Step 1: Preheat the Oven Begin by preheating your oven to 350°F (175°C). Prepare a large baking sheet by lining it with parchment paper; this will prevent the Green Bean and Chicken Crunchies from sticking and ensure an even bake. As the oven warms up, gather all your ingredients so you’re ready to create these delicious treats. Step 2: Prepare the Chicken If you haven’t done so already, cook and shred the chicken. Make sure the chicken is boneless and skinless for your dog’s safety. You want the chicken to be finely broken down so that it mixes thoroughly with the other ingredients. This step is essential to ensure a well-integrated flavor in your crunchy dog treats. Step 3: Steam the Green Beans Next, prepare the fresh green beans. Lightly steam or blanch them until they are tender—about 3-5 minutes should suffice. Once cooked, chop the green beans into small, manageable pieces that will incorporate nicely into the dough. This will add nutrition and a satisfying crunch to your dog’s treats. Step 4: Mix the Ingredients In a large mixing bowl, combine the shredded chicken, chopped green beans, and oat flour. Crack in the eggs and pour in the chicken broth along with the melted coconut oil. Use a spatula or your hands to mix everything together until you achieve a sticky dough that holds together well, embodying the wholesome goodness of the Green Bean and Chicken Crunchies. Step 5: Shape the Dough Once your dough is well-mixed, turn it out onto a lightly floured surface. Roll the dough out to about ¼ inch thick, ensuring an even consistency for baking. Using cookie cutters or a knife, cut the dough into fun shapes that your pup will enjoy. This is a delightful step where you can get creative! Step 6: Bake the Treats Now, place the cut shapes onto the prepared baking sheet, ensuring they are spaced apart. Put the baking sheet in your preheated oven and bake the Green Bean and Chicken Crunchies for 25-30 minutes. Keep an eye on them; they should turn a beautiful golden brown color and become crisp to the touch when they are done. Step 7: Cool the Treats Once baked, remove the treats from the oven and let them cool on the baking sheet for a few minutes. Then transfer the crunchy snacks to a wire rack to cool completely. This step is crucial as it allows the treats to harden, ensuring the perfect crunch that every dog loves! What to Serve with Nutritious Green Bean and Chicken Crunchies for Dogs Enhance your dog’s mealtime experience with delightful offerings that complement these crunchy treats! Fresh Water: Keep your pup hydrated with a bowl of fresh water alongside their treats. Staying hydrated helps digestion and overall wellness. Carrot Sticks: These crunchy, raw carrot sticks provide a satisfying crunch that dogs love while delivering vitamins and minerals for added nutrition. Steamed Sweet Potatoes: A spoonful of tender, steamed sweet potatoes adds a delicious twist and rich texture that pairs well with savory crunchies. Pumpkin Puree: A dollop of unsweetened canned pumpkin (not the spiced pie filling) is not only a tasty treat but also excellent for digestion. Green Peas: Serve a small handful of fresh or lightly steamed green peas as they are packed with protein and make for a tasty side, echoing the crunchies’ flavors. Chicken Broth Popsicles: Freezing low-sodium chicken broth into ice cubes makes a refreshing treat for hot days, keeping your furry friend cool and entertained. These delectable pairings create a well-rounded mealtime, ensuring your dog feels loved and cared for! Expert Tips for Green Bean and Chicken Crunchies • Ingredient Safety: Always check that all ingredients are safe for dogs; avoid any additives that may harm your pup. • Dough Consistency: If the dough feels too dry, add a little more chicken broth to help it come together without being too sticky. • Baking Time: Monitor the baking closely to ensure your Green Bean and Chicken Crunchies achieve that perfect crunch; you may need to adjust baking time based on your oven. • Cooling Process: Don’t skip the cooling step! Allowing the treats to cool completely will help firm them up for that satisfying crunch your dog will love. • Storing Treats: Store the finished crunchies in an airtight container in the refrigerator to maintain freshness for up to two weeks—your pup will appreciate the extended shelf life! Green Bean and Chicken Crunchies Variations Discover the exciting ways to customize your Green Bean and Chicken Crunchies for dogs—tailor these treats to your pup’s preference! Meat Swap: Use turkey, lean beef, or even salmon instead of chicken for diverse flavors. Each option offers distinct nutritional benefits and can make treat time feel like a special occasion. Veggie Boost: Add finely chopped carrots or sweet potato to the mix for extra fiber and nutrients. Your dog will love the new textures and tastes, and you can feel good about boosting their diet. Grain-Free Delight: Replace oat flour with almond flour or coconut flour if your furry friend is on a grain-free diet. This swap keeps the treats just as tasty while accommodating dietary restrictions. Herb Infusion: Incorporate a pinch of dog-safe herbs like parsley or basil for an aromatic twist. These herbs not only make the treats more flavorful but can also support your dog’s overall health. Pumpkin Flavor: Mix in a spoonful of pure pumpkin puree for a seasonal touch rich in vitamins. Sweet and nutritious, it can enhance both flavor and texture while providing digestive support. Nut Butter Twist: Add a dollop of dog-safe peanut butter or almond butter to the dough for added richness. The nutty flavor not only makes the treats more enticing but also adds healthy fats. Cheese Option: Incorporate some shredded cheddar or a soft cheese like cottage cheese for a creamy surprise. Just be sure cheese works well for your dog’s diet as some pups may be lactose intolerant! Heat it Up: If your dog enjoys a bit of spice, consider adding a tiny pinch of cinnamon or turmeric. Not only do these spices enhance flavor, but they also come with potential health benefits, such as anti-inflammatory properties. Choose one, mix a few, or do them all! You’ll have endless fun experimenting with different combinations—just remember to create a fantastic treat that your pup will absolutely adore! For more delightful recipes, check out my Chicken Tortilla Wraps or Crispy Chicken Caesar Sandwich. How to Store and Freeze Green Bean and Chicken Crunchies Fridge: Store in an airtight container in the refrigerator for up to 2 weeks to maintain freshness and crunchiness. Freezer: For longer storage, freeze the Green Bean and Chicken Crunchies in a single layer on a baking sheet, then transfer to an airtight bag or container. They will keep for up to 3 months. Thawing: When ready to serve, simply thaw the treats in the fridge overnight or let them sit at room temperature for 30 minutes before giving them to your furry friend. Reheating: For an extra crunch, reheat in the oven at 350°F (175°C) for 5-10 minutes after thawing. Make Ahead Options These Green Bean and Chicken Crunchies are fantastic for meal prep, making your life easier on busy days! You can prepare the dough up to 24 hours in advance. Simply mix all the ingredients as directed, shape the treats, and then refrigerate them in an airtight container. This not only saves time but also helps the flavors meld together for even tastier treats. When you’re ready to bake, just take them out, preheat your oven, and pop them in for 25-30 minutes until golden brown. This way, your furry friend will enjoy fresh, homemade dog treats with minimal effort, staying just as delicious and crunchy! Green Bean and Chicken Crunchies Recipe FAQs How do I select the best green beans for this recipe? Absolutely! Look for fresh green beans that are bright green with a firm texture and snap when bent. Avoid any that show dark spots or are limp. If you opt for canned green beans, ensure they’re unsalted and thoroughly rinsed. How should I store the Green Bean and Chicken Crunchies? To keep these treats fresh, store them in an airtight container in the refrigerator for up to 2 weeks. If you find they’re getting soft, you might want to reconsider your storage method to ensure they stay nice and crunchy. Can I freeze these dog treats for longer storage? Very much so! To freeze, arrange the Green Bean and Chicken Crunchies in a single layer on a baking sheet and pop them in the freezer until solid. After they’re frozen, transfer them to an airtight bag or container. They will stay fresh for up to 3 months—just remember to thaw them in the fridge overnight before serving! What should I do if the dough is too sticky or dry? If the dough feels too sticky, sprinkle in a little more oat flour until you reach the desired consistency. Conversely, if the dough is too dry, slowly add extra chicken broth a tablespoon at a time until it binds together properly. This attention to detail ensures your treats come out perfectly every time! Are these treats safe for all dogs, including those with allergies? While the Green Bean and Chicken Crunchies are generally safe and nutritious, always check that your dog isn’t allergic to any of the ingredients. It’s best to consult your veterinarian before introducing new foods, especially if your furry friend has known dietary restrictions or sensitivities. Can I use a different protein instead of chicken? Of course! You can easily substitute the chicken with ground turkey, lean beef, or even fish like salmon. Just ensure the protein source you choose is safely cooked and shredded or ground to blend well with the other ingredients. The more the merrier! Crunchy Green Bean and Chicken Crunchies Your Dog Will Love Delicious Green Bean and Chicken Crunchies that your dog will adore, packed with health benefits. Print Recipe Pin Recipe Prep Time 15 minutes minsCook Time 30 minutes minsCooling Time 10 minutes minsTotal Time 55 minutes mins Servings: 10 treatsCourse: SnacksCuisine: Dog TreatsCalories: 50 Ingredients Equipment Method Nutrition Notes Ingredients 1x2x3x? For the Dough2 cups Cooked, shredded chicken (boneless and skinless) Turkey can be used as an alternative.1 cup Fresh green beans (finely chopped, lightly steamed or blanched) Unsalted canned green beans are a good substitute.2 cups Oat flour (or ground rolled oats) Coconut or almond flour can provide a grain-free option.2 Eggs A flax egg can be used for a vegan option.1 cup Chicken broth (preferably low sodium) Vegetable broth can be used for a non-meat version.2 tablespoons Coconut oil or olive oil Any dog-safe oil will work.For Added Nutrition1 teaspoon Turmeric or ground flaxseed Optional for extra health benefits. Equipment OvenBaking sheetParchment papermixing bowlspatulacookie cutters Method Step-by-Step InstructionsPreheat your oven to 350°F (175°C) and line a large baking sheet with parchment paper.Cook and shred the chicken, ensuring it’s finely broken down.Lightly steam or blanch the green beans for about 3-5 minutes, then chop them.In a large mixing bowl, combine shredded chicken, chopped green beans, oat flour, eggs, chicken broth, and melted coconut oil.Roll the dough out to about ¼ inch thick and cut into fun shapes.Place the cut shapes onto the baking sheet and bake for 25-30 minutes until golden brown.Let the treats cool on the baking sheet for a few minutes, then transfer to a wire rack to cool completely. Nutrition Serving: 1treatCalories: 50kcalCarbohydrates: 5gProtein: 7gFat: 2gSaturated Fat: 0.5gPolyunsaturated Fat: 0.5gCholesterol: 25mgSodium: 50mgPotassium: 100mgFiber: 1gVitamin A: 500IUVitamin C: 2mgCalcium: 50mgIron: 0.5mg NotesStore in an airtight container in the fridge for up to 2 weeks, or freeze for longer storage. Tried this recipe?Let us know how it was!