As I rummaged through the fridge, the allure of crispy snacks tugged at my cravings. That’s when it hit me—why not whip up some Air Fryer Pizza Rolls? These delightful bites come together in no time, making them a perfect go-to for weekend movie nights or last-minute gatherings. With a minimal amount of oil needed for that delightful crunch, not only are they healthier than traditional fried snacks, but you can customize them with your favorite fillings—vegetarian options included! The warm, gooey cheese wrapped in golden dough takes me back to carefree childhood days, where eating a simple snack felt like a celebration. What flavors will you experiment with in your pizza rolls? Let’s dive into this fun and easy recipe!

Why Are These Pizza Rolls a Must-Try?

Simplicity is key: These Air Fryer Pizza Rolls come together in just minutes, making them an ideal choice for anyone craving a quick snack.

Customizable flavors: Can’t decide between pepperoni or veggies? Feel free to mix and match ingredients to create your perfect roll.

Healthier option: With minimal oil required, enjoy a guilt-free indulgence without sacrificing that crispy texture.

Crowd-pleaser: Perfect for parties and movie nights, these bites will have everyone coming back for more—just like Pepperoni Pizza Roll Ups.

Easy storage: Make ahead and store for later, ensuring delicious snacks are always just a reheat away!

Air Fryer Pizza Rolls Ingredients

  • For the Dough
    Pizza Dough – Essential base for the rolls; you can use store-bought or homemade. Remember to let store-bought dough sit at room temperature for 20 minutes before use.

  • For the Filling
    Mozzarella Cheese – Provides that gooey, stretchy texture when melted; opt for shredded for the best results.
    Pepperoni – Adds savory flavor; feel free to swap out for other meats or omit for a vegetarian-friendly option.
    Italian Seasoning – Enhances flavor with a lovely blend of herbs; no direct substitute needed.
    Salt – Essential for flavoring; adjust to your taste preferences.

  • For Dipping
    Marinara Sauce – Ideal for dipping, offering a tangy contrast to the rolls; consider ranch or garlic butter as alternative dips.

Step‑by‑Step Instructions for Air Fryer Pizza Rolls

Step 1: Prepare Dough
Start by rolling out the pizza dough to about 1/4 inch thickness on a lightly floured surface. Cut the dough into 3×3 inch squares using a sharp knife or pizza cutter. This step creates the perfect base for your Air Fryer Pizza Rolls, ensuring each one is just the right size to hold in the cheesy and savory filling.

Step 2: Fill Rolls
Place a generous amount of shredded mozzarella cheese and a few slices of pepperoni in the center of each square. Sprinkle Italian seasoning and a pinch of salt over the filling. Gently fold the dough over the filling to create a pocket, sealing the edges tightly with a fork to keep the deliciousness inside during cooking.

Step 3: Preheat Air Fryer
Set your air fryer to 375°F (190°C) and let it preheat for about 5 minutes. Preheating is crucial for achieving a crispy exterior on your Air Fryer Pizza Rolls, ensuring they cook evenly and develop that delightful golden-brown color you’re looking for.

Step 4: Cook
Lightly spray the air fryer basket with olive oil to prevent sticking. Arrange the filled rolls in a single layer, making sure not to overcrowd them. Cook for 8-10 minutes, shaking the basket halfway through to encourage even browning. Keep an eye on them, as they should turn beautifully golden and crispy when done.

Step 5: Serve
Once cooked to perfection, allow the pizza rolls to cool slightly before serving. Pair them with marinara sauce for dipping to add a delightful tangy flavor. These Air Fryer Pizza Rolls are sure to be a hit, whether for a casual snack or a fun gathering with friends and family.

Make Ahead Options

These Air Fryer Pizza Rolls are perfect for meal prep, saving you time on busy weeknights! You can assemble the rolls up to 24 hours in advance by preparing and filling them, then covering them tightly with plastic wrap and refrigerating. This allows the dough to stay fresh while the flavors meld beautifully. If you want to store them longer, they can be frozen for up to 3 months—just place the assembled rolls in a single layer on a baking sheet until frozen, then transfer them to an airtight container. When you’re ready to enjoy your Air Fryer Pizza Rolls, simply cook from frozen at 375°F (190°C) for about 10-12 minutes, adding a couple of extra minutes for that crispy perfection. By prepping ahead, you’ll have these delightful snacks ready to go with minimal effort!

Expert Tips for Air Fryer Pizza Rolls

Preheat Properly: Always preheat your air fryer before adding the rolls. This step is vital for achieving that crispy outer layer.

Don’t Overcrowd: Arrange the rolls in a single layer without overcrowding the basket. This ensures even cooking and that all rolls are crispy and golden.

Seal Them Well: Be sure to seal the edges tightly with a fork to prevent any gooey filling from leaking out during cooking.

Watch the Timer: Keep an eye on the cooking time. Every air fryer is slightly different; shaking the basket halfway helps ensure uniform browning.

Experiment with Fillings: Feel free to customize the fillings in your Air Fryer Pizza Rolls. Substitute pepperoni with your favorite veggies or different meats for variety!

How to Store and Freeze Air Fryer Pizza Rolls

Fridge: Store cooled Air Fryer Pizza Rolls in an airtight container in the refrigerator for up to 3 days to maintain freshness and flavor.

Freezer: For longer storage, freeze rolls in a single layer on a baking sheet, then transfer to an airtight container or freezer bag for up to 1 month.

Reheating: Reheat rolls in the air fryer at 350°F (175°C) for 5-7 minutes for that crispy texture, or use a microwave for 30 seconds to 1 minute if you’re in a hurry.

Make Ahead: Preparing a big batch ahead of time is great for having tasty snacks on hand; just follow the storage tips for best results!

Air Fryer Pizza Rolls Variations

Feel free to get creative with these Air Fryer Pizza Rolls, enhancing flavors and textures that cater to your cravings!

  • Vegetarian: Swap pepperoni for your favorite grilled vegetables like zucchini or bell peppers. This twist adds a fresh and colorful delight!
  • Cheese Lovers: Mix in different cheese varieties, such as cheddar or provolone, for a rich, melty surprise in every bite.
  • Spicy Kick: Add crushed red pepper flakes or jalapeños for a spicy explosion that contrasts beautifully with gooey cheese.
  • Pesto Flavor: Spread a layer of pesto on the dough before adding cheese and fillings, bringing an Italian herb freshness that’s irresistible.
  • Stuffed with Spinach: Incorporate sautéed spinach or kale with chees for an iron boost and a lovely green touch.
  • BBQ Chicken: Instead of pepperoni, use shredded cooked chicken tossed in BBQ sauce for a vibrant flavor fusion.
  • Sweet Twist: For a dessert version, fill the rolls with chocolate chips and mini marshmallows, then serve with ice cream for a decadent treat!
  • Garlic Butter Drizzle: Post-cooking, brush the rolls with melted garlic butter for an aromatic finish that enhances the flavor even more.

Don’t forget to pair these rolls with a side of marinara sauce for dipping, or try out an exciting twist with Air Fryer Mashed Potato Balls for a full snacking experience!

What to Serve with Air Fryer Pizza Rolls

Imagine a lively evening filled with laughter, delicious bites, and the irresistible aroma of freshly cooked snacks wafting through the air.

  • Crispy Garden Salad: A refreshing mix of greens and veggies adds crunch and a burst of color, creating a balance to the rich pizza rolls.
  • Garlic Bread Sticks: Warm, buttery garlic bread complements the cheesy goodness, perfect for dipping into marinara sauce.
  • Roasted Vegetables: Tender, caramelized veggies provide a healthy side option, offering a lovely contrast to the fried snacks.
  • Spicy Sriracha Mayo: For those craving a kick, a drizzle of sriracha mayo elevates the flavor profile, turning each bite into a delightful explosion.
  • Coleslaw: Tangy coleslaw adds a creamy texture and zest, making it a fantastic companion to the crispy rolls.
  • Fruit Salad: A fruity mix brings brightness to the table, offering a refreshing palate cleanser between bites.
  • Craft Beer or Soda: Pairing with a light craft beer or a refreshing soda can heighten the snack experience, making it feel like a mini-celebration.
  • Chocolate Dipped Strawberries: Make it a sweet ending with these indulgent treats; their sweetness pairs amusingly with the savory pizza rolls.
  • Homemade Dips: Start a dip bar with options like ranch, tzatziki, or guacamole; these creamy accompaniments round out flavors beautifully.

Air Fryer Pizza Rolls Recipe FAQs

How do I select the best pizza dough?
Absolutely! When choosing your pizza dough, look for options that are fresh and pliable. If opting for store-bought, check the expiration date, and ensure it doesn’t have any dark spots or an off smell. Homemade dough offers a personal touch; just remember to let it rest at room temperature for 20 minutes before rolling to achieve the perfect texture!

What’s the best way to store leftover Air Fryer Pizza Rolls?
Very important! Store your cooled Air Fryer Pizza Rolls in an airtight container in the refrigerator where they’ll stay fresh for up to 3 days. Just let them cool completely first to avoid condensation which can lead to sogginess.

Can I freeze Air Fryer Pizza Rolls?
Yes, indeed! To freeze, lay the prepared rolls in a single layer on a baking sheet and place them in the freezer until they are solid. Once frozen, transfer them to a freezer bag or airtight container, where they can last for up to 1 month. When you’re ready to enjoy, no need to thaw; just pop them in your preheated air fryer straight from the freezer.

What if my pizza rolls burst open while cooking?
Ah, the classic dilemma! If your pizza rolls leak during cooking, it likely means they were overstuffed or not sealed well enough. To prevent this in the future, make sure to seal the edges tightly with a fork and avoid adding too much filling. If they do burst, don’t panic—just enjoy the crispy bits that come out as even more delicious snacking!

Are there any dietary considerations for Air Fryer Pizza Rolls?
Absolutely! If you or your guests have dietary restrictions, there are plenty of alternatives. To make these rolls vegetarian, skip the pepperoni or swap it out for veggies like spinach or bell peppers. Always check the ingredients in the pizza dough and any sauces for allergens, and opt for gluten-free dough if needed to accommodate gluten sensitivities.

Air Fryer Pizza Rolls

Air Fryer Pizza Rolls: Crispy Comfort Food in Minutes

Quick and delicious Air Fryer Pizza Rolls are a healthier snack option, customizable with various fillings for every craving.
Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings: 4 rolls
Course: Snacks
Cuisine: Italian
Calories: 250

Ingredients
  

For the Dough
  • 1 batch Pizza Dough Store-bought or homemade; let sit at room temperature for 20 minutes before use.
For the Filling
  • 1 cup Mozzarella Cheese Shredded for best results.
  • 1/2 cup Pepperoni Can substitute with other meats or omit for vegetarian option.
  • 1 teaspoon Italian Seasoning No direct substitute needed.
  • 1 teaspoon Salt Adjust to taste preferences.
For Dipping
  • 1 cup Marinara Sauce Consider ranch or garlic butter as alternatives.

Equipment

  • Air Fryer
  • Rolling Pin
  • Sharp knife or pizza cutter

Method
 

Step-by-Step Instructions
  1. Start by rolling out the pizza dough to about 1/4 inch thickness on a lightly floured surface. Cut the dough into 3x3 inch squares.
  2. Place a generous amount of shredded mozzarella cheese and a few slices of pepperoni in the center of each square. Sprinkle with Italian seasoning and salt, fold, and seal the edges tightly with a fork.
  3. Set your air fryer to 375°F (190°C) and let it preheat for about 5 minutes.
  4. Lightly spray the air fryer basket with olive oil, arrange the filled rolls in a single layer, and cook for 8-10 minutes, shaking the basket halfway through.
  5. Allow the pizza rolls to cool slightly before serving with marinara sauce for dipping.

Nutrition

Serving: 2rollsCalories: 250kcalCarbohydrates: 30gProtein: 12gFat: 10gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 25mgSodium: 600mgPotassium: 200mgFiber: 2gSugar: 1gVitamin A: 200IUCalcium: 200mgIron: 1.5mg

Notes

These pizza rolls can be made in advance and stored in the fridge or freezer. Follow storage tips for the best results.

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