As I settled into my favorite spot on the porch one sunny afternoon, the idea of a Cherry Vanilla Iced Latte started to brew. The air was filled with the sweet scent of fresh cherries, and I craved a refreshing drink to match the vibrant day. This delightful recipe combines the rich aroma of coffee with the luscious sweetness of cherries, making it a perfect companion for any warm day. Best of all, it takes just 10 minutes to whip up, offering a quick, customizable escape from fast food. With its low-sugar and dairy-free options, this Cherry Vanilla Iced Latte caters to diverse dietary needs, ensuring everyone can enjoy this elegant sip. Ready to elevate your beverage game and impress your friends? Let’s dive into this deliciously simple recipe!

Why is this latte a game-changer?

Quick and Easy: In just 10 minutes, you can create a stunning beverage that’s not only delicious but also a feast for the eyes.

Health-Conscious: This recipe boasts a low-sugar, dairy-free profile, catering to various dietary preferences without compromising flavor.

Customizable: Tweak the ingredients to match your taste—swap the milk or sweetener for a truly personalized drink experience.

Versatile Enjoyment: Enjoy it as a refreshing iced treat or transform it into a cozy hot version for chilly days.

Crowd-Pleasing: Serve this eye-catching latte at brunch or gatherings, and watch your friends rave about it!

Looking for more delightful recipes? Try pairing this with Cherry Pie Bars or sip it alongside a cup of Apple Iced Tea for the ultimate refreshment!

Cherry Vanilla Iced Latte Ingredients

For the Cherry Syrup
Cherries – Fresh or frozen, they provide sweet flavor; frozen can simplify syrup-making.
Sugar or Monk Fruit – A sweetener to balance the tart cherries; feel free to use your favorite alternative.
Water – Necessary for creating the cherry syrup.

For the Latte Base
Strong Brewed Coffee – This forms the base of your latte; substitute with a caffeine-free option if desired.
Vanilla Almond Milk – Adds creaminess to the latte; can be replaced with oat or coconut milk for varied flavors.
Vanilla Almond Creamer – Enhances the flavor and texture; it can be omitted if you don’t have it on hand.

For Serving
Homemade Cherry Simple Syrup – Use 2-3 tbsp for sweetening; adjust according to your sweetness preference in this Cherry Vanilla Iced Latte.
Ice – Fill your glass for a refreshing chilled experience.

Crafting your own Cherry Vanilla Iced Latte is not just about making a drink; it’s about creating a refreshing ritual that you can personalize and enjoy every day.

Step‑by‑Step Instructions for Cherry Vanilla Iced Latte

Step 1: Make Cherry Simple Syrup
In a medium saucepan, combine 1 cup of cherries (fresh or frozen), 1 cup of water, and ½ cup of sugar over medium heat. Stir gently and allow the mixture to simmer for about 5 minutes until the cherries soften and the sugar completely dissolves. As it thickens, the syrup should darken in color. Once ready, strain the syrup through a fine mesh sieve into a bowl and let it cool.

Step 2: Prepare the Latte Base
While the cherry syrup cools, brew a strong cup of coffee using your preferred method, as this will serve as the backbone of your Cherry Vanilla Iced Latte. Aim for about 6 ounces of hot coffee, allowing it to sit for roughly 5 minutes to reduce the temperature. If you prefer a cold version, use cold brew coffee instead to skip on heat.

Step 3: Froth the Milk
In a small bowl or pitcher, mix together ½ cup of vanilla almond milk with ¼ cup of vanilla almond creamer. Use a milk frother or whisk by hand for about 1-2 minutes until the milk is airy and doubled in volume. The goal is to create a light, frothy texture that will float beautifully atop your latte.

Step 4: Assemble the Iced Latte
Grab a tall glass and fill it with ice cubes. Pour in 2-3 tablespoons of the chilled cherry syrup, adjusting to your sweetness preference. Next, add the frothed vanilla milk mixture slowly over the ice to maintain its layered appearance and create a visually appealing effect in your Cherry Vanilla Iced Latte.

Step 5: Combine and Serve
Finally, pour the brewed coffee gently over the frothy layer, allowing it to cascade through the milk and cherry syrup. Stir gently to blend the flavors, and enjoy the beautiful color contrast. Your refreshing Cherry Vanilla Iced Latte is now ready to be savored!

Cherry Vanilla Iced Latte Variations

Feel free to let your creativity shine and make this Cherry Vanilla Iced Latte your own with these delightful twists!

  • Dairy-Free: Swap the vanilla almond milk with oat or coconut milk for a different creamy flavor.
  • Extra Sweetness: Increase the cherry syrup for a bolder cherry experience. More syrup means a fruitier aroma that dances on your taste buds.
  • Caffeine-Free: Use a coffee alternative like roasted chicory or dandelion root for a caffeine-free latte version. Enjoy the complex flavors without the jitters!
  • Flavor Boost: A sprinkle of cinnamon or nutmeg can add warmth and depth to your drink. Imagine the spicy aroma swirling through your iced latte!
  • Fruity Twist: Add a splash of raspberry or strawberry puree for an extra fruity layer that complements the cherry beautifully. Picture that vibrant color and taste explosion!
  • Ice Cream Indulgence: For a decadent treat, blend in a scoop of dairy-free vanilla ice cream. It transforms your latte into a creamy dessert drink perfect for hot afternoons.
  • Maple Sweetener: Replace sugar with maple syrup for a unique and earthy sweetness that pairs wonderfully with the cherries. It adds a whole new flavor dimension!
  • Coconut Flakes: Top your latte with toasted coconut flakes for a delightful texture and tropical flair. Each sip will transport you to a sunny paradise!

For more tasty ideas, don’t forget to try this Cherry Vanilla Iced Latte alongside Vanilla Waffle Cookies or wrap your taste buds around a delicious Vanilla Bean Brown for a perfect pairing!

Expert Tips for Cherry Vanilla Iced Latte

  • Sweetness Adjustment: Tailor the cherry syrup sweetness to your taste; honey, maple syrup, or stevia are great alternatives if you prefer lower sugar.

  • Frothing Tips: No frother? No problem! Whisk vigorously by hand or shake the milk and creamer in a jar for a quick frothy fix for your Cherry Vanilla Iced Latte.

  • Milk Substitutions: Experiment with different non-dairy milks like oat or coconut milk for unique flavors. Each adds a distinct twist to your drink.

  • Chill Your Ingredients: For the ultimate cool drink, chill your glass and any ingredients ahead of time—this enhances the refreshing experience.

  • Storage Solutions: Keep leftover cherry syrup in an airtight container in the fridge for up to a week, saving time for your next Cherry Vanilla Iced Latte!

What to Serve with Cherry Vanilla Iced Latte?

Enhance your Cherry Vanilla Iced Latte experience with delightful pairings that complement its sweet, fruity flavors.

  • Flaky Croissants: Their buttery texture balances the latte’s fruity notes, turning your drink into a charming breakfast treat.

  • Overnight Oats: Creamy and satisfying, a bowl of oats topped with fresh fruit creates a delightful morning duo that’s both fulfilling and nourishing.

  • Avocado Toast: The creaminess of avocado provides a rich contrast to the sweetness of the cherry latte, making it a perfect pairing for a light brunch.

  • Chocolate Chip Cookies: Sweet and chewy, these cookies offer a nostalgic flavor that pairs wonderfully with your refreshing iced beverage.

  • Berry Smoothie Bowl: The tartness of a berry smoothie adds an extra fruit dimension while providing a colorful and nutritious sidekick.

  • Lemon Shortbread Bars: Zesty and crumbly, a slice of lemon shortbread stands out against the rich coffee, for a refreshing sweet treat at any time.

Sip on your Cherry Vanilla Iced Latte with these treats to create the perfect café-style experience right at home!

Make Ahead Options

These Cherry Vanilla Iced Lattes are perfect for busy home cooks who want to save time without sacrificing flavor! You can prepare the cherry simple syrup up to 3 days in advance and store it in the refrigerator in an airtight container to maintain its freshness. Additionally, you can brew your strong coffee and refrigerate it overnight for quick assembly. When ready to serve, simply fill a glass with ice, pour in the cherry syrup, and add your frothed vanilla almond milk and cold coffee. Stir gently for a beautifully layered refreshment that’s just as delicious as when made fresh—great for a speedy pick-me-up any time of day!

How to Store and Freeze Cherry Vanilla Iced Latte

Fridge: Store leftover Cherry Vanilla Iced Latte in an airtight container for up to 3 days. When ready to enjoy, give it a good stir to blend the flavors again.

Freezer: For a frozen treat, pour the latte into an ice cube tray and freeze. Blend the cubes later for a slushy version of this refreshing drink!

Cherry Syrup Storage: Any extra cherry syrup can be refrigerated in an airtight container for up to 1 week. Reheat gently for a warm drink or use it cold in future lattes.

Reheating: If you’ve made the hot version, simply reheat any leftovers in a saucepan over low heat until warmed through. Enjoy the delightful taste of coffee and cherries!

Cherry Vanilla Iced Latte Recipe FAQs

How do I select the best cherries for my iced latte?
Absolutely! When choosing cherries, look for plump, firm fruits with a deep color. For fresh cherries, avoid any with dark spots or blemishes. If you’re using frozen cherries, ensure they are free from ice crystals or freezer burn.

What’s the best way to store leftover Cherry Vanilla Iced Latte?
Very! You can store any leftover Cherry Vanilla Iced Latte in an airtight container in the fridge for up to 3 days. When you’re ready to enjoy it, give it a good stir to recombine the layers of flavor.

Can I freeze my Cherry Vanilla Iced Latte for later?
Certainly! To freeze, pour your latte into an ice cube tray and freeze until solid. Once frozen, you can blend the cubes for a slushy treat! This method preserves the delightful taste while offering a new way to enjoy it.

What should I do if my cherry syrup is too sweet or too tart?
No worries! If you find your cherry syrup is too sweet, you can add a splash of lemon juice for a tart contrast, or simply mix in more water to dilute it. Conversely, if it’s too tart, gradually stir in more sugar or your preferred sweetener until it’s just right.

Is this Cherry Vanilla Iced Latte safe for people with allergies?
Yes! This recipe can be made allergy-friendly. For nut allergies, ensure to use oat or coconut milk instead of vanilla almond milk. Always check the labels on your ingredients to avoid potential allergens.

Can I use coffee alternatives for a caffeine-free version?
Absolutely! You can substitute the strong brewed coffee with a caffeine-free tea or a coffee alternative like chicory or dandelion root to maintain that warm, comforting essence without the caffeine kick.

Cherry Vanilla Iced Latte

Cherry Vanilla Iced Latte: Dairy-Free Bliss in Every Sip

This Cherry Vanilla Iced Latte combines rich coffee with sweet cherries for a refreshing drink, perfect for any warm day.
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 1 drink
Course: Drinks
Cuisine: American
Calories: 150

Ingredients
  

Cherry Syrup
  • 1 cup cherries fresh or frozen
  • 1 cup water
  • ½ cup sugar or monk fruit use your favorite sweetener
Latte Base
  • 6 oz strong brewed coffee or cold brew
  • ½ cup vanilla almond milk or substitute with oat or coconut milk
  • ¼ cup vanilla almond creamer optional
For Serving
  • 2-3 tbsp homemade cherry simple syrup adjust according to sweetness preference
  • 1 cup ice fill your glass

Equipment

  • medium saucepan
  • Milk Frother
  • tall glass

Method
 

Step-by-Step Instructions
  1. In a medium saucepan, combine 1 cup of cherries, 1 cup of water, and ½ cup of sugar over medium heat. Stir gently and allow to simmer for about 5 minutes until cherries soften and sugar dissolves.
  2. While the cherry syrup cools, brew a strong cup of coffee. Use about 6 ounces of hot coffee and let it sit for 5 minutes to reduce temperature.
  3. In a small bowl, mix together ½ cup of vanilla almond milk with ¼ cup of vanilla almond creamer. Froth using a frother or whisk for 1-2 minutes until airy.
  4. Grab a tall glass and fill it with ice cubes. Pour in 2-3 tablespoons of the cherry syrup and add the frothed milk mixture slowly to maintain layers.
  5. Gently pour the brewed coffee over the frothed layer and stir gently to blend flavors, then enjoy your Cherry Vanilla Iced Latte!

Nutrition

Serving: 1drinkCalories: 150kcalCarbohydrates: 35gProtein: 2gFat: 4gSaturated Fat: 0.5gSodium: 50mgPotassium: 200mgFiber: 1gSugar: 20gVitamin C: 5mgCalcium: 100mgIron: 0.5mg

Notes

Adjust sweetener to taste; experiment with different non-dairy milks for unique flavors.

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